I created my Sweet'N Low 4th of July Sparkler Cocktail as part of a sponsored post for Socialstars.
All content is my own. #donthesitaste
We are kicking off a sweet Summer and
a fantastic 4th of July with a Sparkle!
A mix of Red, Bubbles and Blue to celebrate in patriotic style.
With a bounty of fresh cherries and blueberries clamoring to join the party...
a fantastic 4th of July with a Sparkle!
A mix of Red, Bubbles and Blue to celebrate in patriotic style.
With a bounty of fresh cherries and blueberries clamoring to join the party...
my 4th of July Sparkler Cocktail couldn't be more fruity or festive.
A pitcher full of ice and sparkling water is chalk full of cherries...
and bombed with blueberries...
then sprinkled with Sweet'N Low zero calorie sweetener,
for some guilt-free pizazz.
And this simple, refreshingly flavorful beverage gets the best accessory ever as a stir-stick.
The key is to stir well and muddle fruit as much as you can to get fruit flowing...
The key is to stir well and muddle fruit as much as you can to get fruit flowing...
Perfect for keeping it all mixed up as a mocktail at dawn's early light
or cocktail for twilight's last gleaming...
Want to make your summer even sweeter? Come hangout with Sweet’N Low® on their summer sampling tour to try some Sweet’N Low® sweetened iced tea, play fun games and snap hilarious pictures of all the fun. Be sure to mention Jaco'lyn Murphy Designs Blog at the event for a special gift. See where you can meet up with Sweet’N Low® this summer at: sweetnlow.com/tour.
4th of July Sparkler
Fill large pitcher with ice
Add 1 liter of Sparkling or Seltzer Water
Stir in:
1 pint of blueberries
1lb of halved and pitted cherries
5 packets of Sweet'N Low
Pour into individual glasses and enjoy. To make this mocktail a cocktail for adults - pour into glass and add 1 shot of vodka.
Adding smaller flag to each glass as a stir stick is always Uncle Sam approved,
just wash each dowel with warm water a soap before inserting
bloomdesigns projectinspired
No comments:
Post a Comment
Thanks so much for taking the time to comment. I am thrilled for each one!
If you have a question or would like a source
PLEASE LEAVE YOUR EMAIL ADDRESS.